Freezer Meal Workshop
Each month I offer Freezer Meal Workshops where you prepare 10 different meals that each feed a family of 4 in less than 2 hours. November's workshops include lots of Slow Cooker recipes. Don't worry if you do not have one - recipes are easily adjustable. This is a great way to break out of that dinnertime rut and try some new recipes. The day before, just pop one into the fridge to defrost, and it's marinated and ready to cook. Dinner will be ready in no time and it will be healthy, delicious, easy & economical! My second Freezer Meal Workshop went much smoother than the first and I am so happy with the positive feedback I have received. Those who have attended have loved the meals and how easy they are to prepare. The best part is the knowing what’s for dinner and that it will be healthy and delicious. Christmas will be here before you know it so stock your freezer with delicious convenient meals.
My Fairhaven Workshop will be held on Sunday November 28th at 10 am or 3pm.
Cost is $35 ($30 if you are one of my Culinary Club Members).
For an additional $20, I will prep the meals for you to pick up.
Reserve your spot now, space is limited!-I need to close by 11/13-to place the order.
There will be lots of slow cooker recipes! Here are a few of the recipes we will be making...
Each month I offer Freezer Meal Workshops where you prepare 10 different meals that each feed a family of 4 in less than 2 hours. November's workshops include lots of Slow Cooker recipes. Don't worry if you do not have one - recipes are easily adjustable. This is a great way to break out of that dinnertime rut and try some new recipes. The day before, just pop one into the fridge to defrost, and it's marinated and ready to cook. Dinner will be ready in no time and it will be healthy, delicious, easy & economical! My second Freezer Meal Workshop went much smoother than the first and I am so happy with the positive feedback I have received. Those who have attended have loved the meals and how easy they are to prepare. The best part is the knowing what’s for dinner and that it will be healthy and delicious. Christmas will be here before you know it so stock your freezer with delicious convenient meals.
My Fairhaven Workshop will be held on Sunday November 28th at 10 am or 3pm.
Cost is $35 ($30 if you are one of my Culinary Club Members).
For an additional $20, I will prep the meals for you to pick up.
Reserve your spot now, space is limited!-I need to close by 11/13-to place the order.
There will be lots of slow cooker recipes! Here are a few of the recipes we will be making...
CITRUS ROTISSERIE CHICKEN (SLOW COOKER)
GARLIC GALORE CHICKEN (SLOW COOKER)
GARLIC GALORE CHICKEN (SLOW COOKER)
BOLOGNESE SAUCE (SLOW COOKER)
HARVEST PORK ROAST( SLOW COOKER)
FAJITA STEW (SLOW COOKER)
BALSAMIC DRUMSTICKS
LIME DILL FISH
CHICKEN CURRY SWEET POTATOES (SLOW COOKER)
CARIBBEAN PORK
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